Mint Sauce

The perfect condiment for Lamb, from roasting to BBQ!

easy

5 mins

10 mins

4

Mintsauce

Ingredients

  • 450g brown sugar
  • 500ml vinegar
  • 1 cup mint leaves, chopped

Instructions

  1. Combine sugar and vinegar in a saucepan then bring to a boil.
  2. Stir in the mint.
  3. Serve over lamb.

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