This Spaghetti Carbonara recipe is truly a thing of beauty. This crowd pleaser is perfect for a comforting meal!
normal
12 mins
12 mins
4
Ingredients
Diced Bacon
1/2 Cup Freshly Grated Cheese
2 Large Eggs
300gm Spaghetti
Instructions
In a large pot of boiling salted water, cook the pasta according to package instructions, drain reserving ¼ cup water.
In a small bowl whisk the eggs, add the Parmesan and stir combine.
In a large frying pan over a medium high heat, sauté the bacon until brown and crispy, 6 minutes.
Quickly add egg and bacon mixtures together with the pasta. Toss to combine - the heat from the pasta will cook the egg slightly and form a creamy sauce.