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Avocado & Black Bean Burrito
The perfect dish for those on-the-go, or for those who want a quick and easy meal.
easy
25
2
Ingredients
1/2 cup medium grain rice
1 tbsp oil
1 bay leaf
1 tbsp tomato paste
400g black beans
1/2 lemon (juiced)
1/4 cup avocado
2 large tortillas
Print Recipe
Instructions
To make the Mexican rice add 1/2 cup medium grain rice along with 1 tbsp oil into a pot on medium heat.
Stir in 1 bay leaf, 1tbsp tomato paste, 1/2 tsp salt. Add 1 cup of water and stir to mix. Cook according to rice packet instructions.
In a bowl, combine the black beans, avocado, lemon juice, and season.
Once combined, spread the mixture across the tortilla, add the Mexican rice, and roll into a burrito.
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