Apricot and Coconut Slice
Apricot and Coconut combined with chocolate to give you a perfect afternoon snack, and it's easy to make!
Ingredients
- 250 g plain sweet biscuits, crushed
- 1 cup roughly chopped dried apricots
- 1.5 cups desiccated coconut
- 1 can NESTLÉ Sweetened Condensed Milk 395g
- 125 g butter, chopped
- 1.25 cups NESTLÉ BAKERS’ CHOICE Milk Melts, melted
Instructions
- The first step to making an apricot & coconut slice is to grease and line the base of a 28cm x 18cm baking pan with baking paper.
- For the next step of this apricot slice recipe, combine crushed biscuits, apricots and coconut in a large bowl.
- Place NESTLÉ Sweetened Condensed Milk and butter in a medium saucepan; stir over medium heat until melted. stir into dry ingredients. press mixture into prepared pan.
- Pour NESTLÉ milk melts over the apricot & coconut slice, allow to set. cut the apricot & coconut slice into squares to serve.
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